One of my coworkers was out at lunch yesterday and happened to notice this little gluten-free bakery that opened 2/14/12 in Roswell, Georgia. They specialize in gluten-free, dye free, peanut free and soy free baking. Most of their menu items are also vegan and dairy free. My coworker was kind enough to bring back a cute pink cupcake for me to try. It was beautifully packaged in a little box and had a cute paper cupcake liner.
Now, I will admit that I have never had any baked goods that are dairy free and vegan. The vanilla cake was more moist than most of the gluten-free baked goods I have tried in the past. I loved the strawberry filling inside the cupcake. The frosting had a different taste and texture than what I am used to having, but it was light and not too sweet. I absolutely hate overly sweet frosting…YUCK! All in all it was a yummy little treat.
They have lots of flavors to choose from on their menu like The Southern Bell which is a tea infused lemon cake, lemon zest and lemon faux buttercream frosting. If you don’t like that one, how about The Devil Went Down to Georgia which is chocolate cake, chocolate ganache center and chocolate frosting. They also have cake pops and whoopie pies.
If you are in the area please check out Gluten Free Cutie and give them your support. They will have a ribbon cutting ceremony on March 2nd at 12:00 p.m.
Gluten Free in Georgia 